Liu, L., Qu, Y., Huang, J.et al.Per- and polyfluoroalkyl substances (PFASs) in Chinese drinking water: risk assessment and geographical distribution.Environ Sci Eur33,6 (2021). https://doi.org/10.1186/s12302-020-00425-3
 Lu Y , Gao K , Li X , et al. Mass Spectrometry-Based Metabolomics Reveals Occupational Exposure to PFASs Relates to Oxidative Stress, Fatty Acid β-Oxidation Disorder, and Kidney Injury in a Manufactory in China[J]. Environmental Science and Technology, 2019, 53(16).
Stanifer J W , Stapleton H M , Tomokazu S , et al. Perfluorinated Chemicals as Emerging Environmental Threats to Kidney Health: A Scoping Review[J]. Clinical Journal of the American Society of Nephrology, 2018, 13:CJN.04670418.